𝔖 Bobbio Scriptorium

✦ LIBER ✦

Topics in enzyme and fermentation biotechnology, volume 1: Edited by Alan Wiseman. Pp. 192. Published by Ellis Horwood Ltd., Chichester, U.K., and distributed by John Wiley and Sons, 1977. £10.95 or $19.95

✍ Scribed by Peter Dunnill

Publisher: Elsevier Science
Year: 1977
Tongue: English
Weight: 128 KB
Volume: 5
Category: Article
ISSN: 0307-4412
DOI: 10.1016/0307-4412(77)90051-6

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