[Topics in Biodiversity and Conservation] Marine, Freshwater, and Wetlands Biodiversity Conservation Volume 4 || Rare, threatened and alien species in the gastropod communities in the clay pit ponds in relation to the environmental factors (The Ciechanowska Upland, Central Poland)
β Scribed by Hawksworth, David L.; Bull, Alan T.
- Book ID
- 120429819
- Publisher
- Springer Netherlands
- Year
- 2006
- Tongue
- English
- Weight
- 267 KB
- Edition
- 2006
- Category
- Article
- ISBN
- 1402057334
No coin nor oath required. For personal study only.
β¦ Synopsis
Marine, coastal and wetland habitats are threatened, not only through exploitation, but also by the prospect of climate change β as ocean currents change course, sea levels rise, and rainfall patterns change. Even the once-common cod is now under threat from the combined effects of over-fishing and a dramatic change-induced decrease in the plankton that cod larvae feed on. Meanwhile, coral reefs remain especially vulnerable to rapid sea-level changes exacerbated by the effects of tourism and disease.
This book gathers together a wide range of papers reporting on key research into the biodiversity conservation of these critical and increasingly threatened habitats. Collectively these papers provide a snap-shot of the types of problems they are experiencing, and offer a wealth of topical examples which render this volume especially valuable to teachers of courses in marine, freshwater and wetlands ecology, biological conservation and ecological restoration.
π SIMILAR VOLUMES
Marine, coastal and wetland habitats are threatened, not only through exploitation, but also by the prospect of climate change β as ocean currents change course, sea levels rise, and rainfall patterns change. Even the once-common cod is now under threat from the combined effects of over-fishing and
Marine, coastal and wetland habitats are threatened, not only through exploitation, but also by the prospect of climate change β as ocean currents change course, sea levels rise, and rainfall patterns change. Even the once-common cod is now under threat from the combined effects of over-fishing and