Top Pressure and Temperature Control the Fusel Alcohol/Ester Ratio through Yeast Growth in Beer Fermentation

✍ Scribed by Sophie Landaud; Eric Latrille; Georges Corrieu

• Book ID: 112114385
• Publisher: Wiley (John Wiley & Sons)
• Year: 2001
• Tongue: English
• Weight: 959 KB
• Volume: 107
• Category: Article
• ISSN: 2050-0416
• DOI: 10.1002/j.2050-0416.2001.tb00083.x