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Tightly (covalently) bound fatty acids in cell membrane proteins

โœ Scribed by Guido V. Marinetti; Kathleen Cattieu


Book ID
115725504
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
593 KB
Volume
685
Category
Article
ISSN
0005-2736

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A general method for identification of fatty acids covalently bound to acylated proteins following their electrophoretic transfer onto nitrocellulose paper is described. As demonstrated for [3H]palmitoylated RAS1 protein of Saccharomyces cerevisiae and the acylated acyl carrier protein of Spirodela