“This food may contain …” what nurses should know about genetically engineered foods

✍ Scribed by Stuart L. Whitney; Hendrika J. Maltby; Jeanine M. Carr

• Book ID: 116816087
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 88 KB
• Volume: 52
• Category: Article
• ISSN: 1528-3968
• DOI: 10.1016/j.outlook.2004.03.003