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Thermoplasticization of bagasse. I. preparation and characterization of esterified bagasse fibers

✍ Scribed by Mohammad L. Hassan; Roger M. Rowell; Naim A. Fadl; Samira F. Yacoub; Alfred W. Christainsen


Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
295 KB
Volume
76
Category
Article
ISSN
0021-8995

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✦ Synopsis


This research was to investigate the conversion of bagasse into a thermoformable material through esterification of the fiber matrix. For this purpose, bagasse was esterified in the absence of solvent using succinic anhydride (SA). The reaction parameters of temperature reaction, time, and amount of succinic anhydride added were studied. Ester content, Fourier transform infrared (FTIR), thermogravimetric analysis (TGA), differential scanning calorimetry (DSC), and dynamic mechanical thermal analysis (DMTA) were used to characterize the chemical and thermal properties of the esterified fibers. The results showed that on reacting bagasse with SA in the absence of solvent, ester content up to about 48% could be obtained. Diester formation increased with increasing reaction time and temperature at high levels of ester content. Ester content determination of the esterified fibers and their corresponding holocelluloses showed that the reaction took place in the lignin and holocellulose components of bagasse. The IR results showed that the crystallinity index of different esterified bagasse samples did not decrease as a result of increasing the ester content. DSC and TGA results showed that esterified-bagasse fibers were less thermally stable than the untreated fibers. DMTA results showed that esterification of the fibers resulted in a decrease in the tan ␦ peak temperature of the esterified fibers compared to the untreated fiber.


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