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Thermophilic spore-forming bacteria isolated from spoiled canned food and their heat resistance. Results of a French ten-year survey

✍ Scribed by André, S.; Zuber, F.; Remize, F.


Book ID
120412039
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
521 KB
Volume
165
Category
Article
ISSN
0168-1605

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