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Thermoinhibition alters the polyamine levels in cotyledons and embryonic axes during germination of stratified chick-pea seeds

✍ Scribed by Paloma Muñoz de Rueda; Angel Jesús Matilla; Isabel María Sanchez-Calle


Book ID
119137432
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
540 KB
Volume
101
Category
Article
ISSN
0168-9452

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