Thermodynamics of amino acid dissociation in mixed solvents. 3: Glycine in aqueous glucose solutions from 5 to 45°C

✍ Scribed by Jia-Zhen Yang; Jie Wang; Han Li

• Book ID: 118288192
• Publisher: Springer US
• Year: 1992
• Tongue: English
• Weight: 575 KB
• Volume: 21
• Category: Article
• ISSN: 0095-9782
• DOI: 10.1007/bf00651859