✦ LIBER ✦

Thermodynamics of alcohol solutions: phase equilibria of binary and ternary mixtures containing two alcohols

✍ Scribed by Isamu Nagata; Kiyohito Ohtsubo

Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 1021 KB
Volume: 102
Category: Article
ISSN: 0040-6031
DOI: 10.1016/0040-6031(86)85327-8

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Thermodynamics of associated solutions.

Thermodynamics of associated solutions. Phase equilibria of binary and ternary water—alcohol mixtures

✍ Isamu Nagata 📂 Article 📅 1985 🏛 Elsevier Science 🌐 English ⚖ 583 KB

Thermodynamics of alcohol solutions: Exc

Thermodynamics of alcohol solutions: Excess molar enthalpies of binary and ternary mixtures containing two alcohols

✍ Isamu Nagata; Kohki Gotoh 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 773 KB

Thermodynamics of alcohol solutions. Pha

Thermodynamics of alcohol solutions. Phase equilibria and excess molar enthalpies of mixtures containing two alcohols

✍ Isamu Nagata 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 1012 KB

Liquid-liquid equilibria for ternary mix

Liquid-liquid equilibria for ternary mixtures containing two alcohols and one saturated hydrocarbon

✍ Isamu Nagata 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 487 KB

Thermodynamics of associated solutions:

Thermodynamics of associated solutions: Prediction of ternary excess molar enthalpies of alcohol mixtures containing an active non-associating component

✍ Isamu Nagata; Marek Rogalski; Kaoru Miyamoto 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 675 KB

Phase equilibria in mixtures of polar an

Phase equilibria in mixtures of polar and nonpolar compounds: Derived thermodynamic quantities for alcohols and hydrocarbon

✍ Cline Black 📂 Article 📅 1959 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 892 KB

## Abstract The properties of vapor mixtures and liquid solutions which determine phase equilibria are of special importance in separation processes. They include the vapor‐phase imperfections; the liquid‐phase activity coefficents; and the excess heat, entropy, and free energy of mixing. Correlat