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Thermodynamic studies on the interaction of water-soluble porphyrins with the glucose/mannose-specific lectin from garden pea (Pisum sativum)

✍ Scribed by Mannem Kavitha; Musti J. Swamy


Book ID
111741860
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
799 KB
Volume
58
Category
Article
ISSN
1521-6543

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