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Thermodynamic properties of aqueous organic mixtures near the critical demixing: Cases of 2,6-dimethylpyridine and of 2-isobutoxyethanol

✍ Scribed by Gérald Perron; François Quirion; Daniel Lambert; Jean Ledoux; Lahouari Ghaicha; R. Bennes; Mireille Privat; Jacques E. Desnoyers

No coin nor oath required. For personal study only.

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