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Thermodynamic characteristics of the formation of α- and β-cyclodextrin complexes with lumichrome, lumazine, and uracil in aqueous solution

✍ Scribed by I. V. Terekhova; R. S. Kumeev; G. A. Alper; A. V. Agafonov


Book ID
110185521
Publisher
International Academic Publishing Co (Nauka/Interperiodica)
Year
2011
Tongue
English
Weight
204 KB
Volume
85
Category
Article
ISSN
0036-0244

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The inclusion complex formation of alpha-cyclodextrin (alpha-CyD), beta-cyclodextrin (beta-CyD), and 2-hydroxylpropyl-beta-cyclodextrin (HP-beta-CyD) with an angiotensin converting enzyme inhibitor, captopril, in aqueous solution was studied by (1)H- and (13)C-nuclear magnetic resonance spectroscopi