✦ LIBER ✦
Thermodynamic and functional properties of legumin (11S globulin from Vicia faba) in the presence of small-molecule surfactants: effect of temperature and pH
✍ Scribed by Michael M. Il'in; Maria G. Semenova; Larisa E. Belyakova; Anna S. Antipova; Yurii N. Polikarpov
- Book ID
- 108162737
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 338 KB
- Volume
- 278
- Category
- Article
- ISSN
- 0021-9797
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