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Thermodynamic analysis of the interaction of the xylem water and phloem sugar solution and its significance for the cohesion theory

✍ Scribed by Markku J. Lampinen; Tuula Noponen


Book ID
108359817
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
482 KB
Volume
224
Category
Article
ISSN
0022-5193

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