𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Thermo-Physical Properties of Starch Hydrolyzates

✍ Scribed by Swan, R.S.; Biliaderis, C.G.


Book ID
122760342
Publisher
Elsevier
Year
1988
Weight
284 KB
Volume
21
Category
Article
ISSN
0315-5463

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Thermo-physical Properties of Cooked Ham
✍ Oliveira, G. S.; Trivelin, M. O.; Filho, J.F. Lopes; Thomeo, J. C. πŸ“‚ Article πŸ“… 2005 πŸ› Taylor and Francis Group 🌐 English βš– 111 KB