✦ LIBER ✦

Thermo-Mechanical and Antibacterial Properties of Soybean Oil-Based Cationic Polyurethane Coatings: Effects of Amine Ratio and Degree of Crosslinking

✍ Scribed by Garrison, Thomas F.; Zhang, Zongyu; Kim, Hyun-Jung; Mitra, Debjani; Xia, Ying; Pfister, Daniel P.; Brehm-Stecher, Byron F.; Larock, Richard C.; Kessler, Michael R.

Book ID: 121676649
Publisher: John Wiley and Sons
Year: 2014
Tongue: English
Weight: 562 KB
Category: Article
ISSN: 1438-7492
DOI: 10.1002/mame.201300423

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Physical, mechanical and antibacterial p

Physical, mechanical and antibacterial properties of alginate film: Effect of the crosslinking degree and oregano essential oil concentration

✍ Sergio Benavides; R. Villalobos-Carvajal; J.E. Reyes 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 760 KB

Effect of oleic acid content and chemica

Effect of oleic acid content and chemical crosslinking on the properties of palm oil-based polyurethane coatings

✍ Velayutham, T. S.; Abd Majid, W. H.; Ng, B. K.; Gan, S. N. 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 650 KB

Polyurethane composites based on oil pal

Polyurethane composites based on oil palm empty fruit bunches: Effect of isocyanate/hydroxyl ratio and chemical modification of empty fruit bunches with toluene diisocyanate and hexamethylene diisocyanate on mechanical properties

✍ H. D. Rozman; K. R. Ahmad Hilme; A. Abubakar 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 367 KB 👁 2 views