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Thermal stability and protein structure

✍ Scribed by Argos, Patrick; Rossmann, Michael G.; Grau, Ulrich M.; Zuber, Herbert; Frank, Gerhard; Tratschin, Jon Duri

Book ID: 120033427
Publisher: American Chemical Society
Year: 1979
Tongue: English
Weight: 731 KB
Volume: 18
Category: Article
ISSN: 0006-2960
DOI: 10.1021/bi00592a028

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