## Abstract **Summary:** This study investigated the physico‐mechanical properties, odor and VOC emission of bio‐flour filled PP bio‐composites with different pozzolan contents. On increasing the pozzolan content, the tensile and flexural strengths of the bio‐composites were not significantly chang
✦ LIBER ✦
Thermal properties of bio flour-filled polypropylene bio-composites with different pozzolan contents
✍ Scribed by H. -S. Kim; S. -W. Choi; B. -H. Lee; S. Kim; H. -J. Kim; C. W. Cho; D. Cho
- Book ID
- 106445369
- Publisher
- Springer Netherlands
- Year
- 2007
- Tongue
- English
- Weight
- 283 KB
- Volume
- 89
- Category
- Article
- ISSN
- 0022-5215
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## Abstract The physicomechanical properties, thermal properties, odor, and volatile organic compound (VOC) emissions of natural‐flour‐filled polypropylene (PP) composites were investigated as a function of the zeolite type and content. The surface area and pore structure of the natural and synthet