✦ LIBER ✦
Thermal inactivation of the frozen thawed traditional meat starter culture, Pediococcus pentosaceus, in a meat model system
✍ Scribed by M. Raccach; H.R. Tilley
- Book ID
- 116736718
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 139 KB
- Volume
- 72
- Category
- Article
- ISSN
- 0309-1740
No coin nor oath required. For personal study only.