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Thermal inactivation kinetics of Bacillus subtilis spores suspended in buffer and in oils

✍ Scribed by Ababouch, L.H. ;Grimit, L. ;Eddafry, R. ;Busta, F.F.

Book ID
114736816
Publisher
Wiley (Blackwell Publishing)
Year
1995
Tongue
English
Weight
554 KB
Volume
78
Category
Article
ISSN
0021-8847

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Bacillus subtilis spores were suspended in 0.1% NaCl solution (ca. 10 7 CFU/mL) and treated by conventional or ohmic heating under identical temperature histories. Temperatures tested were in the range of 88 to 99Β°C. Survival curves and calculated D values showed significantly higher lethality for s