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Thermal evolution of the oceanic crust; its dependence on spreading rate and effect on crustal structure

✍ Scribed by N. J. Kusznir


Book ID
108735614
Publisher
John Wiley and Sons
Year
1980
Tongue
English
Weight
861 KB
Volume
61
Category
Article
ISSN
0956-540X

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Effect of hydration upon the thermal sta
✍ Madeleine Luescher; M. RΓΌegg; P. Schindler πŸ“‚ Article πŸ“… 1974 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 829 KB

The endotherm enthalpy changes A H D and temperatures T D of thermal denaturation of tropocollagen fibers were measured by DSC calorinietry as functions of water content. The denaturation temperatures decrease with increasing water content. The enthalpy change values increase sharply in the range 0-