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Thermal denaturation of tryptophan synthase α-subunit

✍ Scribed by OGASAHARA, KYOKO ;YUTANI, KATSUHIDE ;SUZUKI, MINORU ;SUGINO, YOSHINOBU


Book ID
115098105
Publisher
Wiley (Blackwell Publishing)
Year
2009
Tongue
English
Weight
477 KB
Volume
24
Category
Article
ISSN
0367-8377

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The equilibria and kinetics of urea-induced unfolding and refolding of the alpha subunit of tryptophan synthase of E. coli have been examined for their dependences on viscosity, pH, and temperature in order to investigate the properties of one of the rate-limiting steps, domain association. A viscos