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THERMAL DECOMPOSITION OF SOME AMINO ACIDS. Valine, Leucine and lsoleucine

✍ Scribed by Y. C. LIEN; W. W. NAWAR


Book ID
108800574
Publisher
Institute of Food Technologists
Year
1974
Tongue
English
Weight
293 KB
Volume
39
Category
Article
ISSN
0022-1147

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