✦ LIBER ✦
Thermal Decomposition of Corn Starch with Different Amylose/Amylopectin Ratios in Open and Sealed Systems
✍ Scribed by Liu, Xingxun; Yu, Long; Liu, Hongsheng; Chen, Ling; Li, Lin
- Book ID
- 119954776
- Publisher
- AACC International (American Association of Cereal Chemists)
- Year
- 2009
- Tongue
- English
- Weight
- 172 KB
- Volume
- 86
- Category
- Article
- ISSN
- 0009-0352
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