✦ LIBER ✦

Thermal Conductivity of Freeze-dried Model Food Gels

✍ Scribed by GEORGE D. SARAVACOS; MALCOLM N. PILSWORTH JR.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

DETERMINATION OF THERMAL CONDUCTIVITY VA

✍ G. L. GENTZLER; F. W. SCHMIDT 📂 Article 📅 1972 🏛 Institute of Food Technologists 🌐 English ⚖ 435 KB

THERMAL PROPERTIES OF FREEZE-DRIED MUSHR

✍ R. A. KEPPELER; O. G. COWART 📂 Article 📅 1972 🏛 Institute of Food Technologists 🌐 English ⚖ 389 KB

Volatile Retention in Microwave Freeze-D

✍ S.-D. CHEN; R.Y. OFOLI; E.P. SCOTT; J. ASMUSSEN 📂 Article 📅 1993 🏛 Institute of Food Technologists 🌐 English ⚖ 752 KB

Volatiles retention during rehumidificat

✍ OGBEMI O. OMATETE; C. JUDSON KING 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 851 KB

THERMAL RADIATION PROPERTIES OF FREEZE-D

✍ DEWEY ANTHONY PETREE; J. EDWARD SUNDERLAND 📂 Article 📅 1972 🏛 Institute of Food Technologists 🌐 English ⚖ 503 KB

Kinetics of water vapor sorption in a mo

✍ P. M. Bluestein; T. P. Labuza 📂 Article 📅 1972 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 744 KB