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The World's Food

✍ Scribed by Lucey, Jennifer M.; Tawatao, Noel; Senior, Michael J.M.; Chey, Vun Khen; Benedick, Suzan; Hamer, Keith C.; Woodcock, Paul; Newton, Robert J.; Bottrell, Simon H.; Hill, Jane K.

Book ID: 122043567
Publisher: The Lancet
Year: 1946
Tongue: English
Weight: 396 KB
Volume: 247
Category: Article
ISSN: 0140-6736
DOI: 10.1016/S0140-6736(46)91479-1

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