The whole okra: a seed to stem celebrati
โ Smith, Chris
๐ Library
๐
2019
๐ Chelsea Green Publishing Company
๐ English
<strong>With 42 recipes for gumbos and stews, plus okra pickles, tofu, marshmallow, paper, and more</strong><br /><br />Chris Smith's first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra,