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The weight of the bottle as a possible extrinsic cue with which to estimate the price (and quality) of the wine? Observed correlations

✍ Scribed by Betina Piqueras-Fiszman; Charles Spence

Book ID: 116487698
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 329 KB
Volume: 25
Category: Article
ISSN: 0950-3293
DOI: 10.1016/j.foodqual.2012.01.001

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