The vulnerable brain and environmental risks, Vvl. 1, malnutrition and hazard assessment: Isaacson, R. L. and Jensen, K. F. (Eds) 268 pp; Vol. 2, Toxins in Food, 332 pp. New York: Plenum Press (1992)

✍ Scribed by Dietrich Mebs

• Book ID: 116074101
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 73 KB
• Volume: 32
• Category: Article
• ISSN: 0041-0101
• DOI: 10.1016/0041-0101(94)90093-0