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The use of liposomes to differentiate between the effects of nickel accumulation and altered food quality in Daphnia magna exposed to dietary nickel

✍ Scribed by Roel Evens; Karel A.C. De Schamphelaere; Lieve Balcaen; Yingying Wang; Karen De Roy; Martin Resano; M. Flórez; Nico Boon; Frank Vanhaecke; Colin R. Janssen

Book ID: 116252051
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 431 KB
Volume: 109
Category: Article
ISSN: 0166-445X
DOI: 10.1016/j.aquatox.2011.11.017

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