The use of inert artificial commercial food sources as replacements of traditional live food items in the culture of larval shrimp, Farfantepenaeus aztecus

✍ Scribed by C.B. Robinson; T.M. Samocha; J.M. Fox; R.L. Gandy; D.A. McKee

• Book ID: 116246799
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 156 KB
• Volume: 245
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/j.aquaculture.2004.11.051