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The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease

โœ Scribed by A. V. Ilyina; D. S. Zagorskaya; A. N. Levov; A. I. Albulov; N. P. Kovacheva; V. P. Varlamov

Book ID
110152030
Publisher
SP MAIK Nauka/Interperiodica
Year
2009
Tongue
English
Weight
200 KB
Volume
45
Category
Article
ISSN
0003-6838

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Development of the chitosan tube prepare
Development of the chitosan tube prepared from crab tendon for nerve regeneration
โœ Soichiro Itoh; Isamu Yamaguchi; Kenichi Shinomiya; Junzo Tanaka ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› Institute of Physics and National Institute of Mat ๐ŸŒ English โš– 317 KB

Crystalline chitosan was successfully prepared from crab tendons with aligned chitin molecules. Chitosan obtained preserved the tube structure with a suitable size for nerve conduits (t-chitosan tube). The chitosan tubes were compounded with hydroxy apatite (HAp) using an alternate soaking method (t