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The Use of anEscherichia coliLys-Auxotroph to Assay Nutritionally Available Lysine in Biological Materials

✍ Scribed by PAYNE, J. W. ;BELL, G. ;HIGGINS, C. F.


Book ID
114734335
Publisher
Wiley (Blackwell Publishing)
Year
1977
Tongue
English
Weight
774 KB
Volume
42
Category
Article
ISSN
0021-8847

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