𝔖 Bobbio Scriptorium
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The use of an enhanced ELISA method for the identification of Culicoides bloodmeals in host-preference studies

✍ Scribed by A. BLACKWELL; M. BROWN; W. MORDUE


Book ID
115077618
Publisher
John Wiley and Sons
Year
1995
Tongue
English
Weight
421 KB
Volume
9
Category
Article
ISSN
0269-283X

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## Abstract The results are reported of a collaborative study in which five meat products containing different known levels of one of five different commercial soya ingredients, together with a blind duplicate and a blank, were analysed for soya protein by 26 laboratories in 10 European countries.