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The uptake of copper by cell suspension cultures ofPhaseolus vulgarisL. cv. SAXA

โœ Scribed by Werner Veltrup; Franz-Arnold Austenfeld


Book ID
104693136
Publisher
Springer
Year
1981
Tongue
English
Weight
254 KB
Volume
1
Category
Article
ISSN
0721-7714

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The uptake of carbohydrates and oxygen by cell suspension cultures of the plant Eschscholtzia cali- fornica (California poppy) was studied in relation to biomass production in shake flasks, a 1-1 stirred-tank bioreactor and a 1-I pneumatically agitated bioreactor. The sequence of carbohydrate uptake