𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The ultimate proof of paradoxical embolism and a percutaneous solution

✍ Scribed by Mark D. Osten; Eric M. Horlick


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
151 KB
Volume
72
Category
Article
ISSN
1522-1946

No coin nor oath required. For personal study only.

✦ Synopsis


Abstract

Central venous catheters (CVCs) and ports are frequently used for the administration of total parenteral nutrition, antibiotics, and chemotherapeutic agents. Their use may be associated with serious complications, such as venous thrombosis, embolization, and catheter rupture. Catheter fragments most commonly embolize to the right atrium, right ventricle, and pulmonary artery (Surov et al., Angiology 2008;59:90–97). We report the first case of a CVC that embolized across a patent foramen ovale (PFO) into the left atrium in a 72‐year‐old female who presented with symptoms of a transient ischemic attack (TIA). Treatment consisted of retrieving the embolized portacath, which had lodged in the right upper pulmonary vein followed by percutaneous PFO closure. Β© 2008 Wiley‐Liss, Inc.


πŸ“œ SIMILAR VOLUMES


Introduction of lymphangiography and per
✍ Arnoud T. van Goor; Robert KrΓΆger; Houke M. Klomp; Marianne A. A. de Jong; Michi πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 English βš– 195 KB

## Abstract ## Background. Chylous fistula occurring after head and neck or thoracic surgery is an uncommon but well‐described complication, with a reported incidence of 1% to 2.5%. Conservative management can be successful and consists of dietary measures combined with suction drainage. This arti

The application of multivariate mathemat
✍ Erhardt, V. ;Rothe, M. ;Seppelt, B. ;Specht, M. πŸ“‚ Article πŸ“… 1986 πŸ› John Wiley and Sons 🌐 English βš– 485 KB πŸ‘ 2 views

## Academy of Sciences of the GDR \* The term MFC is used here for such products obtained by thermic treatment of pro,-,n hydrolysates in presence of carbohydrates and other additives. The term includes all preparations which are added to meat products, soups or snacks instead of meat.