THE TYPES OF BACTERIA COMMONLY FOUND IN FARM AND CREAMERY WATER SUPPLIES AND THEIR ACTION ON MILK AND MILK PRODUCTS

✍ Scribed by S. B. Thomas

• Book ID: 115267134
• Publisher: John Wiley and Sons
• Year: 1949
• Tongue: English
• Weight: 857 KB
• Volume: 2
• Category: Article
• ISSN: 1364-727X
• DOI: 10.1111/j.1471-0307.1949.tb02178.x