𝔖 Bobbio Scriptorium
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The transitional pH's and equivalent combining weights of lysozyme, cytochrome c, α-lactalbumin and mouse milk casein in their reactions with salmine

✍ Scribed by Victor Ross


Book ID
118841520
Publisher
Elsevier Science
Year
1957
Tongue
English
Weight
370 KB
Volume
72
Category
Article
ISSN
0003-9861

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