𝔖 Bobbio Scriptorium
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The transfer of stable 133Cs from rice to Japanese sake

✍ Scribed by Masaki Okuda; Midori Joyo; Masafumi Tokuoka; Tomokazu Hashiguchi; Nami Goto-Yamamoto; Hiroshi Yamaoka; Hitoshi Shimoi


Book ID
118470915
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
350 KB
Volume
114
Category
Article
ISSN
1389-1723

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