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The Top Management Team, Reflexivity, Knowledge Sharing and New Product Performance: A Study of the Irish Software Industry

✍ Scribed by Sarah MacCurtain; Patrick C. Flood; Nagarajan Ramamoorthy; Michael A. West; Jeremy F. Dawson


Book ID
110987365
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
166 KB
Volume
19
Category
Article
ISSN
0963-1690

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## Abstract In this paper changes that have occurred in the Finnish food industry are studied in terms of changes in the dominant logic of the industry. These changes in the dominant logic impact knowledge management processes. The drivers of the changes in the food industry are both technological