✦ LIBER ✦
The three important traits for cooking and eating quality of rice grains are controlled by a single locus in an elite rice hybrid, Shanyou 63
✍ Scribed by Y. F. Tan; J. X. Li; S. B. Yu; Y. Z. Xing; C. G. Xu; Qifa Zhang
- Publisher
- Springer
- Year
- 1999
- Tongue
- English
- Weight
- 158 KB
- Volume
- 99
- Category
- Article
- ISSN
- 0040-5752
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