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The taste of D- and L-amino acids: In vitro binding assays with cloned human bitter (TAS2Rs) and sweet (TAS1R2/TAS1R3) receptors

✍ Scribed by Bassoli, A.; Borgonovo, G.; Caremoli, F.; Mancuso, G.


Book ID
122134762
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
365 KB
Volume
150
Category
Article
ISSN
0308-8146

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