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The surface structure of cake formed by uniform-sized rigid spheroids in cake filtration

✍ Scribed by Kuo-Jen Hwang; Yeong-Shing Wu; Wei-Ming Lu

Book ID: 113199922
Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 487 KB
Volume: 87
Category: Article
ISSN: 0032-5910
DOI: 10.1016/0032-5910(95)03084-0

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