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The spanish restaurant sector: evaluating the perceptions of quality

✍ Scribed by Soriano, Domingo Ribeiro

Book ID: 126801769
Publisher: Frank Cass & Co. Ltd
Year: 2003
Tongue: English
Weight: 87 KB
Volume: 23
Category: Article
ISSN: 0264-2069
DOI: 10.1080/02642060412331300952

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