The Sorption—Desorption Hysteresis Characteristics of the System SiO 2 -H 2 ) Below the Bulk Freezing Point of Water 1

✍ Scribed by Milligan, W. O.; Rachford, Henry H.

• Book ID: 125966876
• Publisher: American Chemical Society
• Year: 1948
• Tongue: English
• Weight: 335 KB
• Volume: 70
• Category: Article
• ISSN: 0002-7863
• DOI: 10.1021/ja01189a028