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The Solubility in Aqueous Urea Solutions of the Micellar Caseinates of Milk and Milk Products Subjected to Various Sterilizing Heat Treatments

✍ Scribed by Haller, Harrison S.; Pallansch, Michael J.


Book ID
123394517
Publisher
American Dairy Science Association
Year
1960
Tongue
English
Weight
390 KB
Volume
43
Category
Article
ISSN
0022-0302

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