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The selenium method for treatment of lakes for elevated levels of mercury in fish

✍ Scribed by Karin Paulsson; Klas Lundbergh

Book ID: 119030925
Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 624 KB
Volume: 87-88
Category: Article
ISSN: 0048-9697
DOI: 10.1016/0048-9697(89)90256-8

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## Abstract An economically‐feasible technique for the substantial reduction of the total mercury content of slices of tuna fish is described. Extraction at room temperature of the fish slices with 0.5 % cysteine hydrochloride solution is followed by rinsing and washing with sodium bicarbonate solu