"A perfectly rendered cast of characters, plenty of mouthwatering moments in the kitchen, and a completely charming small town setting." βBooklist
Two amazing chefs. Two very different restaurants. One recipe for love.
For single mom Adah Campbell, the executive chef job at a posh restaurant in quaint South Bay, Maine is a dream come trueβand the perfect opportunity to start over, far away from a home that's never felt entirely hers. But fitting in has never been easy, and between a new town, a new boss, and the unexpectedly attractive owner of a rival cafΓ©, things get off to a rocky start.
Never did free-spirited Beth Summers think she'd still be in Maine. Travel the world gathering delicious recipes and finding friends and lovers? Absolutely. Step in to run her family's small-town cafΓ©? Not so much. However, once Beth commits to something, that's it. Soon, The Yellow House is the hottest spot in town, but Beth's out of energyβand out of ideas for moving forward.
Until Adah Campbell walks into her life. As sparks fly, both chefs have to decide if they are willing to make sacrifices...or if it's really too many cooks in the kitchen.