THE ROLE OF SECURITY IN THE FOOD SUPPLIER SELECTION DECISION
โ Scribed by M. Douglas Voss; David J. Closs; Roger J. Calantone; Omar Keith Helferich; Cheri Speier
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 2009
- Tongue
- English
- Weight
- 223 KB
- Volume
- 30
- Category
- Article
- ISSN
- 0735-3766
No coin nor oath required. For personal study only.
โฆ Synopsis
This research assesses whether, and under what conditions, firms are willing to trade off price and delivery reliability for greater supplier security. Specifically, international sourcing and concern over security incidents occurring at the respondent's firm are proposed as conditions that may increase demand for supplier security. This research suggests to managers the trade offs their customers may be willing to accept for increased security. The results are useful for firms evaluating whether they should invest in supply chain security measures. Results provide academic insight into the relative importance of security as a supplier selection criterion.
๐ SIMILAR VOLUMES
Food-away-from-home (FAFH) accounts for an increasingly large component of consumers' food expenditures. The concept of examining both food and non-food suppliers to the FAFH market is introduced as a vehicle to expand student awareness and career choice. Pizza is examined as an industry case study